Shrimp! It's where our roots began, as small retail market/restaurant cooking shrimp to becoming a pioneer in shrimp aqua~culture. Our Harvest of the Sea brand shrimp is nationally recognized for our quality and consistency to make it the perfect seafood for both food service and retail applications.
Our Prime Select line offers a premium, 100% natural (no added moisture), cooked and raw shrimp selection. The result is a heartier, firmer eating shrimp with superior color and a remarkably sweet taste. Our Prime Select Cooked Shrimp is cooked in the shell before it's peeled giving it a distinctively juicer, more delicious flavor.
PHOSPHATE FREE SHRIMP
PHOSPHATE FREE SHRIMP
What sets our Seamami Shrimp apart from the rest?
Our Seamami Shrimp are free of added Phosphates and Sulfites.These shrimp are clean, firm, with a natural texture and bite that does not take away from the sweet, delicate flavor that shrimp raised right are supposed to have.
So here’s the Seamami story. The variety of our Seamami Shrimp is called Vannamei, a white shrimp that has become recognized for it’s quality by top chefs around the world! Within hours of being harvested, our Seamami Shrimp are cleaned, sized, inspected for wholesomeness and then flash frozen.
We only use selected producers located throughout Southeast Asia that are known for responsibly producing shrimp both environmentally and socially. In fact, we are able to provide you with true traceability direct to the farm and the date that these shrimp in this very bag were harvested.
Now, as you prepare your appetizer or entrée, not only will you appreciate the mellow sweet flavor and easy adaption to many recipes, you will see the difference on the center of the plate. Free of added phosphates and sulfites, sweet and firm Seamami Shrimp will absolutely be the shrimp of choice for the discerning chef!
Mediterranean Sea Bass (Branzino), a farmed sea raised European fish has a firm, moist white flesh.
Normally served whole, 75% percent of the time customers ask to have the head removed prior to serving and there is usually alot of meat left on the plate as the consumer struggles to separate the meat from the bone.
Now available in 3 "Chef" cut fillet sizes, our Branzino is all natural, farmed raised and 100% edible!
Rich in omega 3s and ocean friendly,the fish have no genetic modifications and are fed an all-natural feed with no antibiotics, no hormones, no GMOs, no colorants, and no land animal byproducts. The fish are not pushed to grow faster, as many farms do, but are allowed to grow at nature’s pace. This results in a better food conversion rate and a better, healthier fish.
Our all Prime Select natural, artisanal squid is harvest off the western coast of India by hand from fisherman whose carry on the legacy of those before them.
A single species squid, Lologo Duvauceli, is known for it's tenderness and delicious flavor. Wild caught in a conservation fishery, our squid is brought back to the docks fresh and ready for processing where then it is frozen until you are ready to use!
At Harvest of the Sea, our dedicated processors specialize in offering a perfect trim-no waste, hand sized and packaged with a true net weight!
Our hand Crafted Seafood Specialties are a real delicacy...and they're ready in no time. Choose from a host of seafood sensations like our popular Italian Cioppino with all natural ingredients that begin with our sustainable seafood!. Always satisfying and always filling, pick your favorites, dive in and enjoy.
Most of our Crafted Seafood Specialities are available in food service and retail packs!